Usually ready in 24 hours
Ice spheres dilute less and therefore last longer than traditional ice cubes. Simply fill the mould with water, freeze for at least 4 hours, and open to release a perfect ice ball - a better way to savour liquor on the rocks. For added flavour, fill the moulds with citrus fruit slices, herbs or use juice in place of water.
Monday - Saturday: 9:30am - 6:00pm
Sunday: 11:00am - 5:00pm
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