To clean the exterior of your salt and pepper mills, use a dry microfibre cloth (dampened for more stubborn marks and dried immediately after cleaning). To protect the internal grinding mechanism do not submerge in water or place in the dishwasher.

Cleaning the ceramic mechanism of the mill before adding a new spice:
1. Empty the existing spice from the mills.
2. Add a tablespoon of coarse salt to the mill.
3. Adjust the grinder to fine.
4. Grind until no more salt comes out.
5. Remove any excess salt from the mill.
6. Add new spice.

Deep clean cleaning the ceramic mechanism of the mill:
1. Unscrew the grey adjusting wheel.
2. Carefully remove the ceramic cone, ensuring the spring stays securely in place.
3. Wipe the loose dust from the cone with a cloth or brush.
4. Wash the cone in water.
5. Wipe and leave to dry thoroughly before replacing.