"Excellent cook shop. Lovely staff. Lolly and Chris are outstanding. I have only found this store in January. What a lovely place to shop."
— Wendy
Premium cookware is an investment in your culinary journey. With proper care, your high-quality pots, pans, and bakeware can last for decades, becoming trusted companions in your kitchen. Here's our expert guide to keeping your cookware in pristine condition.
Different materials require different care approaches:
Do:
Don't:
For stainless steel: Create a paste with baking soda and water, apply to stains, and gently scrub in circular motions.
For cast iron: Use coarse salt as a gentle abrasive with a small amount of oil, then re-season.
For burnt-on food: Fill the pan with water and a drop of washing-up liquid, bring to a gentle simmer, then let cool before cleaning.
Stack carefully with pan protectors between pieces to prevent scratching. Hang pots and pans when possible to save space and prevent damage. Store lids separately or use lid organisers to avoid chipping rims.
Know when it's time to retire a piece: non-stick coatings that are peeling, warped bases that don't sit flat on the hob, or cracks in enamel cookware all signal it's time for a replacement.
Our team at Kooks Unlimited is always happy to provide specific care instructions for your cookware. Pop into our shop or get in touch - we're here to help you get the most from your kitchen investment.
Monday - Saturday: 9:30am - 6:00pm
Sunday: 11:00am - 5:00pm
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